Easter Sprinkles Gooey Cake Bars – Yummy!

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Easter Sprinkles Gooey Cake Bars

Easter Sprinkles Gooey Cake Bars

Here is a great Easter dessert to make! It is easy to make and everyone will enjoy this colorful treat! Check out the recipe below!

Easter Bar Ingredients:

Easter Bar Directions:
  1. Preheat oven to 350.
  2. Line a 9″ × 9” pan with foil and spray with non-stick spray.
  3. Stir cake mix, butter, and egg until a thick dough forms.
  4. Add 1/3 cup sprinkles and stir until well distributed.
  5. Press 1/2 of this mixture into the bottom of the pan.
  6. Top with white chocolate chips and the other 1/3 cup sprinkles.
  7. Pour condensed milk over the top.
  8. Break remaining dough into small pieces and place evenly over the top of the bars.
  9. Press and flatten to form a complete layer.
  10. Bake 30 minutes or until top begins to brown.
  11. Cool completely before slicing.

Easter Sprinkles Gooey Cake Bars pics

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