Homemade Apple Cinnamon Rolls

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Homemade Apple Cinnamon Rolls

Homemade Apple Cinnamon Rolls

These Homemade Apple Cinnamon Rolls look amazing! Something to warm you up on a cool, fall morning, Surprise the family this weekend with these delectable treats & fill your house with the aroma of apple cinnamon.

Homemade Apple Cinnamon Rolls Ingredients:


  • 1 can Pillsbury Crescent Recipe Creations Seamless Dough
  • 1/4 cup Apple Butter
  • 1/4 cup Brown Sugar
  • 1 tsp Cinnamon
  • 1/4 tsp Nutmeg (optional)


  • 4 tbsp softened Butter
  • 2 oz softened Cream Cheese
  • 1 cup Powdered Sugar
  • 1 tsp Vanilla

Homemade Apple Cinnamon Rolls Directions:
  1. Preheat oven to 375.
  2. Mix together brown sugar, cinnamon and nutmeg until well blended.
  3. Unroll dough into one large rectangle.
  4. Spread apple butter evenly over the dough.
  5. Sprinkle brown sugar mixture over the apple butter.
  6. Roll up like a jelly roll.
  7. Wrap and refrigerate for 15 minutes to firm.
  8. Spray 8 x 8 pan with non stick spray.
  9. Cut roll into 10 slices and place in prepared pan.
  10. Bake 18-20 minutes or until golden brown.
  11. Let cinnamon rolls cool in pan for 5 minutes.
  12. In a large bowl, beat together the butter and cream cheese until blended and smooth.
  13. Gradually add the powdered sugar, beating at low speed, until smooth and creamy.
  14. Add the vanilla extract and beat until blended.
  15. Ice cinnamon rolls.

Homemade Apple Cinnamon Rolls

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