Zuppa Toscana Olive Garden Copycat


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Zuppa Toscana Have you ever eaten at a restaurant and wished you had the recipe of the dish you were eating? Me too! This is my healthy and nutritious version of one of my favorite soups. It's a very satisfying soup that's not heavy at all, making it a great soup year round. Zuppa Toscana is perfect with a piece of crusty bread or as an addition with dinner. I hope you enjoy it as much as we do. Zuppa Toscana Ingredients: 5 slices Turkey bacon, largely diced 1lb Italian chicken … [Read more...]

Homemade Broth – Save Money Making Your Own


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Homemade Broth Making Your Broth on a Budget You will never go back to buying colored water in a box again once you make your own homemade broth the first time. As I clean veggies for recipes, I put the discarded parts aside. I mean EVERYTHING including summer/winter squash ends, potato, onion and garlic skin, tomato tops, eggplant skin EVERYTHING except the stickers on the veggies and I store it in the freezer in a gallon size baggie. I also add any veggies or fresh herbs getting close to … [Read more...]

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